- Dry yeast2 Teaspoons
- Salt2 Teaspoons
- Olive oil2 Cups
- Can crushed tomatoes1
- Pine nuts2 Tablespoons
1) Combine yeast paste with the rest of ingredients in a skillet.
2) Spread over pizza dough and top with cheese and mushrooms.
3) Preheat the oven to 500 degrees F (260 degrees C). Season with brown sugar and salt to give this pizza an amazing taste. Arrange anchovy fillets evenly over the dough.
The Sfincione Siciliano is an extraordinary pizza with more-cheese. It is prepared either in square or round form. The pizza is much better than what you are served with in pastry and pizza shops. It is a traditional cuisine and pizza gets ready in almost an hour. It is truly a remarkable and incredible appetizer. You would certainly love it.