Barbeque Halibut Steaks Recipe

Ingredients:

Butter
2 Tablespoons
Brown Sugar
2 Tablespoons
Garlic
2 Cloves
Chopped
Lemon Juice
1 Tablespoons
Soy Sauce
2 Teaspoons
Black Pepper
To Taste
Halibut Steak
1 Pounds

Preparation mode:

1) Prepare the outdoor grill for high heat and slightly grease the grill grate.

2) Take a bowl and mix together soy sauce, lemon juice, garlic, brown sugar, butter and pepper.

3) Transfer the mixture to a skillet and heat over moderate flame. Cook until the sugar blends well within.

4) Coat the fish thoroughly with the prepared brown sugar mixture and set up on the greased grill grate.

5) Grill the fish for 5 minutes time.

6) Once done, turn the fish and baste with more of the brown sugar mixture. Grill for 5 more minutes. Serve hot!

Footnotes:

Barbeque flavors in any fish recipe always give the fish a massive boost, similar is the case with this Barbeque Halibut Steaks Recipe . The brown sugar and soy sauce combination further boosts up the delicious barbeque flavors and make for a stunningly simple yet amazing fish meal.